why i love Sydney............
a swim, and then espresso on Tamarama beach
and another reason to love Sydney:
mussels, steamed wonton, duck and green beans...............absolutely glorious..............
http://www.kyliekwong.org/Menu.aspx
If only we'd stop trying to be happy we could have a pretty good time - Edith Wharton
Wednesday, March 17, 2010
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