Wednesday, March 17, 2010

SYDNEY!

why i love Sydney............



a swim, and then espresso on Tamarama beach

and another reason to love Sydney:

mussels, steamed wonton, duck and green beans...............absolutely glorious..............

http://www.kyliekwong.org/Menu.aspx















If only we'd stop trying to be happy we could have a pretty good time - Edith Wharton

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